Yii and her husband Chua cleared their fridge to make space for their 10kg delivery of fresh midin. By Nancy Nais KUCHING, Nov 10: When Sarawak Trade and Tourism Office Singapore (Statos) announced it was opening pre-orders for Sarawak’s crunchy and delectable midin, many Singaporeans and [...]

S’wak’s native midin finds new fervour with Singaporeans’ tastebuds By Adrian Lim BETONG, Nov 1: Sarawak’s wild fern, midin from Betong is gaining popularity in Singapore and selling like hot cakes in the lion city. Modernisation Agriculture, Native Land and Regional Development [...]

Screenshots from Sarawak Business Matching on Food Sourcing’ webinar session KUCHING: Sarawak and Singapore can achieve their respective food-related goals by pooling their resources in joint ventures, said Sarawak Trade and Tourism Office Singapore (Statos) chief executive officer, Chew [...]